Organic Bakery
Founded in 2016 by Dimitri Pierrot and Nicolas Scheidt, our organic bakery is the result of four years of research and experimentation. Our primary aim was to supply our restaurants, La Buvette and Café des Spores, with quality bread.
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Practical information
Hopla Geiss Bakery
Alsembergsesteenweg 105
1060 Sint-Gillis
Alsembergsesteenweg 105
1060 Sint-Gillis
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